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Scopri Gaeta · Flavours of the Gulf

Where to Eat in Gaeta.

Restaurants, pizzerias, tiella shops and cafes in Gaeta: choose an area, explore menus and contacts, and plan a stop that suits your day.

12Partner Venues
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Showing 12 partner venues in Gaeta

This is Scopri Gaeta’s partner selection. Check the profiles for menus and conditions; confirm kitchen hours, availability and special requests with the venue.

In short: for pizza Kè Eat Gaeta, Antica Pizzeria Ciro 1923 and Calpurnio; for seafood Kè Eat Gaeta, La Tana di Cagliostro and Calpurnio; for tiella Brio Bar and Carlo Avallone’s Pizzeria del Porto; for breakfast, gelato and aperitivo Brio Bar, Lia’s Café and Bar Bazzanti. Below you will find every partner venue, with today's hours, area and contacts.

Guides by type: Pizzerias · Seafood restaurants · Seafront restaurants · Eating in Medieval Gaeta · Tiella · Breakfast · Gelato

Aeneas’ Landing Resort — restaurant in Gaeta Fish Scopri Gaeta partner

Aeneas’ Landing Resort

Resort on the Arenauta coast, with accommodation, a restaurant and beach services. Confirm conditions, season and access for the service…

Via Flacca, km 23,600, 04024 Gaeta (LT)
Kè Eat Gaeta — restaurant in Gaeta Fish Scopri Gaeta partner

Kè Eat Gaeta

Pizza and dining on Piazza Traniello: explore the Kè Eat profile.

Piazza Generale Traniello, 12-15
Today: 12:00-16:00 / 19:00-23:59
Antica Pizzeria Ciro 1923 — restaurant in Gaeta Pizzeria Scopri Gaeta partner

Antica Pizzeria Ciro 1923

Pizza and dining on Molo Sant’Antonio: Ciro 1923 profile and contacts.

Molo Sant'Antonio, 04024 Gaeta LT
Today: 12:30-15:30 / 19:00-24:00
La Tana di Cagliostro — restaurant in Gaeta Fish Scopri Gaeta partner

La Tana di Cagliostro

Fish cuisine in Vico III Buonomo: menu and contacts to plan your meal.

Giuseppe Buonomo Vico III Street, 10
Today: 19:30-00:30
Brio Bar — restaurant in Gaeta Tiella Bakery Scopri Gaeta partner

Brio Bar

Tiella and breakfast on Corso Italia: Brio Bar menu and contacts.

Corso Italia, 26
Lia’s Café — restaurant in Gaeta Bar Scopri Gaeta partner

Lia’s Café

Breakfast and aperitifs in medieval Gaeta: venue details and contacts.

Calpurnio — restaurant in Gaeta Pizzeria Scopri Gaeta partner

Calpurnio

Restaurant and pizzeria in the medieval quarter of Gaeta since 1989: 72-hour naturally risen pizza from the wood-fired oven, fresh…

Today: 11:30-22:30
Bar Bazzanti — restaurant in Gaeta Bar Scopri Gaeta partner

Bar Bazzanti

Coffee and aperitifs on Piazza Traniello: Bar Bazzanti details and contacts.

General Traniello Square, Gaeta, LT
Carlo Avallone’s Pizzeria del Porto — restaurant in Gaeta Tiella Bakery Scopri Gaeta partner

Carlo Avallone’s Pizzeria del Porto

Tiella, pizza and deli food on Via Bausan: explore the menu and contacts.

Via Bausan 40, 04024 Gaeta LT
Today: 19:00-24:00
Da Carrettella — restaurant in Gaeta Pizzeria Scopri Gaeta partner

Da Carrettella

Pizzeria on Lungomare Caboto: explore the menu and contacts for your stop.

Gaeta, Via Lungomare Caboto 452
Today: 12:30-14:30 / 18:30-23:00
Grand Hotel Il Ninfeo — restaurant in Gaeta Fish Scopri Gaeta partner

Grand Hotel Il Ninfeo

Hotel in the Bay of San Vito, with rooms, a restaurant and beach services. Check contacts, availability and conditions for…

Via Flacca, Km 22.700 (Baia di San Vito), 04024 Gaeta (LT)
Ariana Beach Garden — restaurant in Gaeta Fish Scopri Gaeta partner
⛱️Reopens May 1

Ariana Beach Garden

Beach club and dining on Ariana beach. Contact the service you need to confirm opening, conditions and availability.

Via Flacca, Km 25,950 - 04024 Gaeta (LT)
The Guide

The Flavours of the Gulf
of Gaeta.

Gaeta’s cooking is a heritage of honest, local flavours: from the famous Tiella — a rustic filled pie with octopus, escarole or salt cod — to the freshest fish from the Gulf. For its history and its many versions, read our guide to the Tiella di Gaeta and to local products.

Looking for a sea view? Compare venues along Lungomare Caboto and in Serapo. To keep to your budget, check menus and portions, including cover charges and drinks. In the medieval old town, choose a stop to fit your visit. If you are coming for the Gaeta Christmas lights, book ahead for weekend evenings.

Every partner venue comes with an AI Concierge that suggests local dishes, handles bookings and answers in 5 languages, 24/7.

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Tiella di Gaeta

The signature dish: thin pastry filled with octopus, escarole or salt cod

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Oliva di Gaeta DOP

The finest thing this land grows

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Fish from the Gulf

Off the boats every morning

Getting your bearings

Where to eat, area by area

Gaeta is long and narrow, and every area has its own kitchen: knowing where you are is worth more than any ranking.

Via Indipendenza, the seafront and the centre

Everyday Gaeta: bakeries and tiella shops where tiella is sold by the slice, and the seafood restaurants of Lungomare Caboto. The right area to eat well on a budget, all year round; from here the rest of town is on foot.

Partners in this area: La Tana di Cagliostro, Da Carrettella

Serapo and Corso Italia

Between the shopping street and Serapo beach: breakfast, gelato, tiella and lunch a stone's throw from the sea. In summer it is the choice for those who never want to leave the beach; some venues are seasonal.

Partners in this area: Brio Bar

Frequently Asked Questions

Everything You Need to Know

  • Start with the area and the kind of stop you want: medieval Gaeta for the old town, Lungomare Caboto for the harbour, Serapo for the beach, and Via Indipendenza for the neighbourhood. This page presents a partner selection with profiles and contacts to compare the options.

  • The bill depends on the venue and what you order. Compare the current menu, portion size, cover charge and drinks. Ask the venue about daily or fixed-price menus: a general price range cannot represent every restaurant.

  • Among the partners, Pizzeria del Porto di Carlo Avallone and Brio Bar include tiella in their offerings. Check their profiles and ask about fillings, sizes, prices and availability for the day of your visit.

  • Check the profile’s address, menu and access information. An area alone does not guarantee a sea view, terrace or reserved parking: confirm the features that matter to you before visiting.

  • Use the contact channel on the profile to check availability and conditions, particularly for groups, weekends and busy periods. Clicking a contact link or sending a request is not a confirmed reservation.

  • This depends on the property, service and season. Check the restaurant contacts or ask the property whether outside guests are welcome. Room availability and hotel hours do not establish table availability or kitchen hours.

  • Read the menu and speak directly with staff before booking. A dish described as gluten-free or free of an ingredient does not by itself establish preparation or cross-contact controls: ask about procedures, limitations and any relevant certification.

  • The venue belongs to the network presented by the portal. This selection is not a ranking of every restaurant in Gaeta or a certification of every service. Profiles help you choose and confirm details with the venue.

  • Compare tiella by the slice, takeaway, pizzerias and venues’ daily offerings. Use current prices and comparable portions, including drinks and cover charges in the total.

  • Opening varies by venue. Confirm the season, day and kitchen hours; contact beach clubs and seasonal properties before travelling for their services.

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