Scopri Gaeta · Flavours of the Gulf

Where to Eat in Gaeta.

Fresh fish restaurants, Neapolitan pizzerias, historic tiella bakeries and street food by the sea. The best partner venues, picked by our team.

9Partner Venues
100%Hand-picked
5Languages
24/7AI Concierge

Showing 9 partner venues in Gaeta

Aenea’s Landing – Resort — restaurant in Gaeta Fish Verified

Aenea’s Landing – Resort

Aenea’s Landing Resort Resort with exclusive private beach on the Arenauta coast, sea-view swimming pool and panoramic restaurant. LEARN MORE…

La Tana di Cagliostro — restaurant in Gaeta Fish Verified

La Tana di Cagliostro

La Tana di Cagliostro – Fish Restaurant in Gaeta Typical Gaetan cuisine and fresh catch of the day, in an…

Giuseppe Buonomo Vico III Street, 10
Carlo Avallone’s Pizzeria del Porto — restaurant in Gaeta Tiella Bakery Verified

Carlo Avallone’s Pizzeria del Porto

Via Bausan 40, 04024 Gaeta LT
Brio Bar — restaurant in Gaeta Tiella Bakery Verified

Brio Bar

Discover Our Specialties Since 1991, authentic flavors in a welcoming environment Brio Bar Welcome to Brio Bar: Gaeta’s House of…

Corso Italia, 26
Lia’s Café — restaurant in Gaeta Bar Verified

Lia’s Café

Lia’s Cafe Artisan Breakfasts, Exclusive Aperitifs and Family Welcoming in the Heart of Medieval Gaeta LEARN MORE Our Story: Family…

Ke Eat Gaeta — restaurant in Gaeta Fish Verified

Ke Eat Gaeta

Kè Eat Neapolitan Authenticity and Unique Flavors, in the Heart of Gaeta Reserve your table The Passion that Gave Life…

General Traniello Square, 12-15
Da Carrettella — restaurant in Gaeta Pizzeria Verified

Da Carrettella

Pizzeria da Carrettella Traditional flavors and fresh ingredients in a family environment. LEARN MORE Friendly Service Our staff is always…

Gaeta, Via Lungomare Caboto 452
The Guide

The Flavours of the Gulf
of Gaeta.

Gaeta’s cooking is a heritage of honest, local flavours: from the famous Tiella — a rustic filled pie with octopus, escarole or salt cod — to the freshest fish from the Gulf. For its history and its many versions, read our guide to the Tiella di Gaeta and to local products.

After a sea view? Head for Lungomare Caboto and the Serapo area. Want to keep it cheap? Street food and pizza by the metre start at 8–15 €. For the loveliest evening, take the lanes of the medieval old town, between terraces and osterie.

Every partner venue comes with an AI Concierge that suggests local dishes, handles bookings and answers in 5 languages, 24/7.

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Tiella di Gaeta

The signature dish: thin pastry filled with octopus, escarole or salt cod

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Oliva di Gaeta DOP

The finest thing this land grows

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Fish from the Gulf

Off the boats every morning

Frequently Asked Questions

Everything You Need to Know

  • Tiella di Gaeta (octopus, escarole or salt cod), fresh fish from the Gulf, the Oliva di Gaeta DOP, pizza by the metre and traditional sweets such as zeppole.

  • Pizzerias and street food 8–15 €. Trattorias 20–35 €. Fish restaurants 30 to 60 €. Fine dining from 50 € up.

  • In summer it is wise, especially along the seafront. Off season you will usually find a table.

  • Yes. Every venue is a Verified Partner, chosen by the Scopri Gaeta team for quality, service and authenticity.

  • On Lungomare Caboto, in the Serapo area and in the medieval old town, where the terraces look over the Gulf.

  • Fill in the online form. Published within 24 hours. Free, with no commission.

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